à la carte 

Possibilities for restauration "à la carte" with local products, prepared upon request by Aline, vegetarian option too, delivered in the guesthouse.

Complete breakfast


farm eggs

fresh juice

selected tea / coffee

milk or farm yogurts

sourdough bread

 butter and homemade jam



10€ per person 

French breakfast

selected tea / coffee

fresh croissants 

5€ per person

Panier garni for 2

 Sparkling local wine Gaillac or quality red or white wine

foie gras or home made salmon rillettes 

vegetarian cake (with seasonal vegetables)

salad with seasoning 

sourdough bread with local cheeses